The Starfish Project

The combined effort of our whole family.

Let Medicine Be Your Food, and Food Be Your Medicine

with one comment

Dr. Tom Wu has earned the “Remarkable Contribution” award from the American Cancer Society and the ‘World Famous Doctor’ award from the United Nations for his breakthroughs with Type 1 & 2 Diabetes and Cancer. His sheer numbers of success with clients are compelling evidence for the notion that common foods, viewed as medicine by Dr. Wu, can heal the worst health challenges.

Over 30 years ago Dr. Tom Wu survived Lung Cancer after the Doctors gave him a prognosis of a few months life remaining. He radically changed his diet and was totally healed. Today at 67 years old he travels to over 23 countries teaching in 5 languages how to use specific “Phytochemical-Rich Foods” for reversing the most serious diseases and also maintaining a state of wellness.

With all our intellectual resources going into “finding a cure” you would think someone would take notice of people who completely reverse breast cancer, pancreatic, lung, and the cancers deemed most difficult to deal with. Would it come as a shock that a Mexican woman in Texas reversed Pancreatic cancer by mixing common fruits, vegetables, and garden herbs in a 3 horsepower blender? The notion that our body contains an army of Macrophages and Natural Killer Cells brings to light how this this possible. Dr. Wu teaches that “turning on” the immune system is the key. Using ONLY dietary principles he has guided great numbers of people, from all over the world in this fashion and the word has finally gotten out. Phytochemical-rich foods hold the key to solving our disease crisis.

With all our advances in modern technology, nothing can duplicate the healing power of photochemical-rich foods. The idea being proposed here is not to have you run out to your nearest health food store and purchase “extracts” of phytochemicals in pill form. One apple has 385 different photochemicals! God has created the optimal spectrum and therefore the solutions to disease are found at the farmers market, not the pill factories.

In a world of fast paced lunches and on the go snacks there is little easier than switching to a high-phytochemical diet of smoothies, salads, and steamed vegetables, beans, and seafood. We are ALL capable of becoming truly healthy when we return our food to its pure state that it once was long ago.

Source:  Oracle 20/20 Magazine


One Response

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  1. I like this article. It agrees with what Vandana Shiva from India has to say about there being no difference between our food and our medicine. And, we certainly do not need artificial chemicals in our body.

    Vandana Shiva is the woman who educated me on GMO foods and how harmful they are. The only thing I would add to this post would be to use organic fruits and vegetables. Organics, by law, cannot be GMO (genetically modified organisms also referred to as GE, or genetically engineered, foods).

    Most countries have banned the GMO foods or have at least insisted they be labeled. But, thanks to VP Dan Quayle, the U.S. does not have to do that… remember the 1st one? The tomato that was crossed with a fish gene to make it stronger when shipping.

    The bottom line is… when you read a post that says to eat lots of fresh fruits and vegies, if you life in America, make sure they are organic!

    a.k.a. The Starfish 🙂


    November 3, 2008 at 2:45 pm

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